Friday, November 12, 2010

Chickpea, Avocado + Kale Salad


This salad is vegan, raw and very healthy. It's sweet, savory and's just down right wonderful. A perfect salad for the one healthy item at an office party, bring to a friend's potluck dinner party or just for you.

I really suggest you make it:

Warning: if you follow a vegan diet and wish to use agave syrup instead of honey, feel free.
                if you follow a raw diet, feel free to use an alternative raw oil.

- Kale, chopped
- Chickpeas
- Avocado
- Fresh basil, chopped
- Red onion, minced
- Garlic, minced
- Sprinkle of: salt, pepper + red pepper flakes
- Drizzle of: extra virgin olive oil, honey and lemon juice

Mix it all together, let it hang in the fridge for a bit to let all the flavors "melt" together.

Et, Viola.


  1. mmm I'm on the BIGGEST avocado kick right now! Hooray California produce!

  2. chickpeas are not raw

  3. This comment has been removed by a blog administrator.

  4. I looks so great and it must be delicious :-)

  5. It would be nice to have printable versions of your recipes :)



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